Lively, complex Moschofilero from lofty Mantinia in the Peloponnese, crafted by the acknowledged master of the grape
Founded in 1979, Semeli Estate is a leading Greek winery and one of the country’s most significant wine-related developments. This wine is made from the Family vineyards of the Nassiakos Family which merged with Semeli more than 10 years ago. Leonidas Nassiakos is General manager and wine maker in charge at Semeli SA. He is known in Greece as the "Master of Moschofilero"
Produced from Moschofilero grown in vineyards at Zevgolatio in the Mantinia region, at an altitude of 650m. Slow fermentation at a steady temperature of 17-18°C.
Tasting Note: Bright, yellow-green color. Elegant floral aromas with lemon, citrus and rose petals, typical of the Moschofilero variety. Rich and fruity on the palate, with a long aromatic aftertaste.
Critics: Decanter 90/100, Jancis Robinson 16.5/20 (2017), Silver Medal, Concours Mondial De Bruxelles (2019), Silver Medal, International Wine Challenge (London 2019), Silver Medal, International Wine & Spirits Competition (London 2019), Bronze Medal, Decanter World Wine Awards (London 2019)